COMPANY HISTORY

Formed in 1983 as a retail "fresh pasta factory" to the general public, Florentyna's soon opened a food processing facility providing creative and innovative recipe items for the foodservice industry.

OUR MISSION

• Our mission is to provide the foodservice industry with the highest quality fresh and fresh frozen pasta products attainable through careful selection of the best ingredients and a high standard for customer service and satisfaction.

• A quality work environment for our employees consisting of competitive wages, benefits and optimum working conditions.

• Treatment of all customers, suppliers, employees and all people associated with us as we wish to be treated.

• Social responsibility and continued improvement in all aspects of our business.